Description
For all types of ciders even under difficult fermentation conditions
Alcohol tolerance: 11% ABV
Temperature range: 10°C – 30°C
DOSAGE: 5g in 20 – 30 Liter fruit juice
R20.00
For all types of ciders even under difficult fermentation conditions
In stock
For all types of ciders even under difficult fermentation conditions
Alcohol tolerance: 11% ABV
Temperature range: 10°C – 30°C
DOSAGE: 5g in 20 – 30 Liter fruit juice
Weight | 50 g |
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