CARABELGE (per kg)

Produced from quality spring barley. Golden-brown, slightly aromatic kernels. Provide finished beer with full, rounded aroma, depth of color, and firm, creamy head. Flavor: dried fruits, nuts and caramel.

Used for: Belgian-Style Witbier; Belgian Amber Beers; Belgian “Blonde” Beers; Belgian “Bruin” Beers; Dubbel; Tripel; Grodziskie (Grätzer Beer); Fruit Beers; Light Beer; Mai-Bock; Belgian- and French-Style Ale; non-alcoholic Beer;

Weyermann CARABELGE – Data Sheet